Galéria: Ilyen a mesterséges csirkehús - fotók
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Israeli chef Shachar Yogev serves a burger made with "cultured chicken" meat at a restaurant adjacent to the SuperMeat production site in the central Israeli town of Ness Ziona on June 18, 2021. - It looks like chicken and tastes like chicken; but diners in Israel are tucking into laboratory-grown "meat" that scientists claim is an environmentally-friendly way to feed the world's growing population. (Photo by JACK GUEZ / AFP)